The kitchen spiralizer is an indispensable tool if you want to slice fruit and vegetables to serve on your plates in the most varied forms. Noodles, spaghetti, fruit or vegetable curls are a simple and imaginative way to eat these foods, especially with children who don’t like them very much. Find out what you can accomplish. Features, benefits and costs.
If you love the vegetarian or raw food, this is the kitchen tool you just can’t give up: lo spiralizer for fruit and vegetables. It is a kitchen utensil that will give fantasy and color to your recipes and will help you create many dishes.
The kitchen spiralizer is a vegetable or fruit slicer that will allow you to create original shapes for serving and cooking vegetables. And if you have children at home, it will help you to love vegetables and even fruit, serving them in creative and imaginative ways.
Read also: 10 simple ideas to make a musical instrument
There are many models on the market, find the one that best suits your needs.
Kitchen spiralizer: what it is and how it works
The spiralizer kitchen is also known by the name of vegetable slicer. His introduction is of oriental origin, but today it is widely used in all types of cuisine. This kitchen tool has become indispensable because allows you to create with vegetables many original shapesie imaginative. This way you can increase the consumption of vegetables in your diet.
In fact, let’s not forget that the fruit and there vegetables they have a very important role in our diet. These are healthy and natural foods. Their consumption helps prevent the onset of numerous diseases. For a healthy diet it is important to eat a lot of fruit and vegetables. These foods are also at the base of the so-called Mediterranean diet.
For this reason, give an original shape to your vegetables, will make them love and appreciate even the most reticent and especially children. Let the little ones eat vegetables in fact, at home it is not a simple operation. In this way, however, they will learn to appreciate recipes based on these foods.
There are many types of kitchen spiralizers on the market and choosing the best is not a simple thing. Let’s find out in detail which are the most popular models.
Kitchen spiralizers: models on the market
Choose between the various spiralizer models available is not a simple thing. There are many and different brands to have it in the catalog and they can be more or less suited to your needs. But let’s see in detail the available models and features. The spiralizers can be of two types: manual or counter. Let’s see specifically the advantages and disadvantages of each type.
You may be interested in: Table decorations with fruit and vegetables
Manual spiralizer
This is the spiral slicer plus practical and handy. Operation is simple and intuitive. It consists of a gripping plate covered with small needles, which allows the vegetables to be blocked. On the upper part of the plate there is a handle that allows you to turn the spiralizer and slice the vegetables.
This type of spiralizer is very small, for this reason si can carry easily, ideal for example if you want to go camping. In addition, the small size allows it to be easily stored even in a kitchen drawer. The downside is that to use it you have to exert some force and then requires strong arms and fit.
Do you want design advice on how to furnish? Join the group
With this type of vegetable slicer in general, few shapes can be made. Furthermore, unlike the counter spiralizer, it does not allow you to slice the vegetables all the way, but pieces of waste remain.
Bench-top spiralizer
This type of spiralizer is larger than the manual one and usually presents a greater number of feasible forms. Having larger dimensions, it requires more space both on the workbench and for storing it in the pantry or in a drawer after work is finished.
In general this type of spiralizer it is operated by crank. It works by locking vegetables or fruit between the support plate and the blade. By turning the crank, the foods will reach the end and you will obtain original and imaginative creations, ready to be used in your recipes.
From vegetable noodles, to spaghetti, to curls, many shapes perfect for coloring salads, or to enrich your dishes with taste. The crank spiralizer is equipped with rubber feet that allow him to adhere well to the workbench and therefore to have greater stability during its use.
This guy is also available in the electric version. All you have to do is insert the vegetables and without any effort you will get the shape of vegetable you prefer.
How to clean the spiralizer
Whether it is the manual type or the counter type, after use, the spiralizer must be washed thoroughly, so that it does not get damaged. Both types can be disassembled and some pieces can be washed in the dishwasher. For better durability, after washing all the components it is advisable to dry them and put them back in their place.
Costs of the spiralizer
How much does a spiralizer cost? It is evident that the two types the manual one and the counter one have different costs, as they have different functionality. A bench spiralizer is generally more expensive than a manual one, since it also provides the possibility of making different shapes and cuts of vegetables. It is also more solid and resistant.
Broadly speaking we can say that the cost of one manual spiralizer hovers around the 15 euros. For one over the counter, on the other hand, the price can also reach around 50 euros.
If you are wondering what it is best spiralizer to buy, the answer is the one that best suits your needs, based on both frequency of use, to amount of food to be sliced and yours manual skill.
Kitchen spiralizer: photos and images
If you love vegetables and like to use them in different forms, then you have to buy a kitchen spiralizer. What is the best type of spiralizer? Browse the gallery and find out what you can make with a spiralizer, to give a touch of color and flavor to your dishes.